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Acai Berry Bowl

Bowl açaï

10 min · Easy · 290 kcal per serving

BreakfastSnack
Acai Berry Bowl, plated and ready to serve

Ingredients

Servings

For one serving. Quantities scale with this. The nutrition panel stays per serving.

  • Acai powder(Poudre d'açaï)2 tbsp
    Not stocked
  • Banana(Banane)1
    Not stocked
  • Mixed berries(Fruits rouges mélangés)100 g
    Not stocked
  • Coconut milk(Lait de coco)100 ml
    In store only
  • Granola(Granola)30 g
    Not stocked

Preparation

Step by step, from pantry to plate.

  1. Add the acai powder and coconut milk to a blender or bowl and mix until smooth.

  2. Peel the banana and add it with the mixed berries, then blend or mash until thick and creamy.

  3. Spoon the mixture into a serving bowl.

  4. Top with the granola and a few extra mixed berries if you like.

  5. Serve right away while cold and fresh.

Good to know

For a thicker bowl, use the banana and berries straight from the freezer.

How these figures were worked out

Calculated from standard food composition tables for the raw ingredients as listed, before cooking. They are estimates of a recipe, not laboratory measurements of a finished dish.

Every figure here is for one serving at the quantities as written. The servings control changes the shopping quantities and leaves these figures alone.

These recipes are cooked in home kitchens, where the same boards, pans and utensils handle other foods. We cannot tell you what the dish you cook will contain. Read the label on every product you buy: the ingredient and allergen information on the pack is the authority, not this page.

No qualified reviewer has signed off these figures, so this page shows no vegan, gluten free or other dietary label. When one has, the labels return with their basis stated.

Plan it into your week

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