Ingredients
For one serving. Quantities scale with this. The nutrition panel stays per serving.
- Matcha powder(Poudre de matcha)2 tspNot stocked
- Oat milk(Lait d'avoine)200 mlIn store only
- Banana(Banane)1 wholeNot stocked
- Granola(Granola)30 gNot stocked
- Honey(Miel)1 tbspIn store only
Preparation
Step by step, from pantry to plate.
Slice the banana and set it aside.
Warm the oat milk in a small saucepan or microwave until hot but not boiling.
Whisk the matcha powder into the warm oat milk until smooth and frothy.
Pour the matcha latte into a bowl.
Top with the sliced banana and granola.
Drizzle the honey over the top and serve immediately.
Good to know
For a smoother matcha, sift the powder before whisking.
How these figures were worked out
Calculated from standard food composition tables for the raw ingredients as listed, before cooking. They are estimates of a recipe, not laboratory measurements of a finished dish.
Every figure here is for one serving at the quantities as written. The servings control changes the shopping quantities and leaves these figures alone.
These recipes are cooked in home kitchens, where the same boards, pans and utensils handle other foods. We cannot tell you what the dish you cook will contain. Read the label on every product you buy: the ingredient and allergen information on the pack is the authority, not this page.
No qualified reviewer has signed off these figures, so this page shows no vegan, gluten free or other dietary label. When one has, the labels return with their basis stated.
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